Ting Yun Tai, meaning "Listening to the Clouds," was founded with a profound appreciation for the art of tea and the serene beauty of...

Dan Dan Noodle is a celebrated Chinese restaurant brand that has become synonymous with the rich, spicy flavors of Sichuan cuisine....

Luckin Spring was founded from the heartfelt vision of two mothers who sought to create a culinary haven for their families, rooted in...

Founded in 1871 in the bustling Nanxiang district of Shanghai, Nan Xiang Xiao Long Bao has become a legendary name in the world of...

Hong Kong Yue Baby was founded in 2017 by Mr. Tao, a visionary whose deep-rooted passion for Hong Kong-style desserts blossomed from his...

Founded in 2010 in the picturesque city of Chengdu, Bai Shu Wo Jia Suan Cai Yu was born out of a passion for preserving and promoting the...

Founded in 2012 in the vibrant city of Chongqing, Fu Lu Jiang was established with a vision to share the rich culinary heritage of the...

Founded in the heart of Beijing, Qing He Chuan Jia has emerged as a distinguished name in the world of authentic Chinese cuisine, known...

Established in 1921 in the bustling metropolis of Shanghai, Gao Xiao Shan Pie was created with the goal of redefining traditional Chinese...

Established in 2015 in the vibrant culinary scene of Beijing, He Yi Hong Bibimbap set out with a mission to introduce the authentic...

Founded in 2018 in the bustling city of Taipei, Gua Bao You was established with a clear vision: to offer diners a taste of traditional...

Founded in 2010 in the heart of Guiyang, the capital of Guizhou province, Dagu Rice Noodle was born out of a deep-rooted love for the...

Founded with a bold and simple vision, More Yogurt began its journey with the aim of revolutionizing the yogurt market by offering a...

Welcome to Happy Lemon, where our journey began in the heart of Shanghai in 2006. Our founder, Xu Zhiwei, embarked on a mission to...